Sign Up For E-Mail Blasts!

Be the first to know about upcoming auditions, performances, and special deals!

* indicates required
And Then There Were None, a Dinner Theatre Event

By Agatha Christie

Directed by Deon Ojan

February 17, 18, 19

February 24, 25, 26

March 3, 4, 5

All remaining performances are sold out.
We do not have a cancellation list for this event, as tickets are non-refundable.



Location

Sandhill Crane Vineyards
4724 Walz Rd.  Jackson, MI 49201
Directions listed below.

Synopsis
In this Agatha Christie classic, ten strangers invited to an exclusive resort on a remote island arrive expecting to be pampered in the lap of luxury. They soon discover their unknown host seeks revenge for their alleged past crimes. Trapped with no way off the island, the visitors begin to mysteriously die, one by one. The terrorized survivors struggle to understand and uncover which of them is the killer before none of them are left.

Tickets
$40 per person includes the performance and a three course meal (drinks and tip not included).

Important Info about Tickets
  -Tickets will not be available at the door, as this is a dinner theatre event that requires kitchen prep.
  -No tickets will be sold at the door. Tickets must be purchased online or over the phone only.
  -Ticket sales will end at noon on the day of the performance to give the kitchen time to prep (applies to Friday, Saturday, and Sunday performances).
  -No "performance only" seats are available. Performance and dinner must be purchased together.
  -Center Stage Jackson comp tickets will cover only the price of the performance ($15). Persons using comp tickets must still pay for the price of the meal, $25.

Menu
*Please have all entree choice(s) ready before purchasing tickets*
•Course I: Salad of mixed greens with crisp veggies. Rolls and butter.
•Course II: Choice of... 
Homestyle Lasagna: Hearty beef lasagna with layers of pasta, sauce, and three cheeses 
or
Curried Vegetables and Chickpeas: A savory coconut-based curry with chunks of vegetables and chickpeas, served over rice (Gluten free, vegetarian, vegan, dairy free).
•Course III: Chocolate decadence dessert: Flourless chocolate cake with softly whipped cream, garnished with fresh fruit.

A complete list of wine available for purchase can be found at SandhillCraneVineyards.com

Friday & Saturday Performances

Noon: Ticket sales close. No tickets will be sold at the door.
7:00pm: Doors open for seating and salads.
7:30pm: Entrees served.
8:00pm: Performance begins.
After Act I: Dessert served.

Sunday Performances
Noon: Ticket sales close. No tickets will be sold at the door.
4:00pm: Doors open for seating and salads.
4:30pm: Entrees served.
5:00pm: Performance begins.
After Act I: Dessert served. 

Cast and Crew 

Members of Center Stage Jackson are listed in bold/maroon

Rogers - Brian Ketner
Mrs. Rogers - Barb Palmer
Fred Naracott - Andy Myers
Vera Claythorne - Veronica Long
Philip Lombard - Steven Owsley
Anthony Marston - Jeff Baumgardner
William Blore - Tony Baldwin
General MacKenzie - Mike Sutton
Emily Brent - Sarah Baldwin
Sir Lawrence Wargrave - Daniel Dye
Dr. Armstrong - Brian Weber

 

Production staff and crew include...
Artistic Director - Deon Ojan
Producer - Doug Meyers
Associate Producer - Karen Gerring
Stage Manager - Mandee Howard
Technical Director & Set Design - Allison McCarthy

Costumes - Ellen Yoakam, Lynne Judd

Props - Cyndi Baldermann
Lighting Engineer
- LeeAnn Smith
Sound Engineer - Amanda Kloack-Gregurich

Directions to the Venue

From the North:
Take US 127 south to exit 43A -- take I-94 east. Travel approximately 7 miles to exit 145. Turn right on Sargent Road and go about 1 mile to Brills Lake Road. Turn right. Travel about 1/2 mile to Walz Road and turn left. Travel approximately 1/2 mile to 4724 Walz Road (Sandhill Crane Vineyards) on the left. Please note that there is a long driveway leading to the building.

From the South:
Take US127 north to exit 40 -- take I-94 east. Travel approximately 2 miles to exit 145. Turn right on Sargent Road and go about 1 mile to Brills Lake Road. Turn right. Travel about 1/2 mile to Walz Road and turn left. Travel approximately 1/2 mile to 4724 Walz Road (Sandhill Crane Vineyards) on the left. Please note that there is a long driveway leading to the building.

From the East:
Take I-94 west to exit 145. Turn right on Sargent Road and go about 1 mile to Brills Lake Road. Turn right. Travel about 1/2 mile to Walz Road and turn left. Travel approximately 1/2 mile to 4724 Walz Road (Sandhill Crane Vineyards) on the left. Please note that there is a long driveway leading to the building.

From the West:
Take I-94 east to exit 145. Turn right on Sargent Road and go about 1 mile to Brills Lake Road. Turn right. Travel about 1/2 mile to Walz Road and turn left. Travel approximately 1/2 mile to 4724 Walz Road (Sandhill Crane Vineyards) on the left. Please note that there is a long driveway leading to the building.